28 October 2026
Ingredients: 1 cup Jemini Aloo Bhujia 1 small onion, finely chopped 1 tomato, finely chopped 1 green chilli, chopped Fresh coriander, lemon juice, chaat masala
Method: Mix onion, tomato, chilli and coriander in a bowl. Add lemon juice and chaat masala. Just before serving, add Jemini Aloo Bhujia, toss well and serve immediately so it stays crunchy.